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9 . What Your Parents Taught You About Machu Picchu Coffee Beans 1kg

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작성자 Minna Reagan 댓글 0건 조회 5회 작성일 24-06-28 03:26

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Fairtrade Machu Picchu Coffee Beans 1kg

This Fairtrade coffee is sweet and chocolatey. It's made from organic beans that are grown at extreme elevations in the heartland of Incas which is the Andes. It has an elegant, rich flavor with overtones similar to the finest dark chocolate.

planet-java-medio-smooth-full-medium-roast-coffee-beans-1-x-1kg-bag-roasted-in-small-batches-in-the-uk-espresso-blend-for-all-coffee-machines-180.jpgThis is an all-bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee.

Organic

This coffee's nutty, chocolatey flavors are a result of its high altitude location in the central region of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers or pesticides.

Organic and Fair Trade coffee beans are picked by hand in the foothills the Andes and then carefully and roasted to give them a full-bodied flavor. The rich, nutty flavors paired with gorgeous dark chocolate overtones will surely make you jump to get up early in the morning. the fact that it's a Fairtrade coffee ensures that the farmers in remote areas who grow it are properly looked after too.

Bags weighing 750g are ideal for cafetieres, filter machines and jugs. The coffee is ground according to the equipment, so make sure you follow the instructions of your machine for the amount of coffee to brew.

Fairtrade

By purchasing this dark, rich coffee with a full-bodied taste by purchasing this 1kg coffee beans, you're helping farmers across the world. Cafe Direct is among the UK’s leading fair-trade companies and they invest more than 50% of their profits into their farming communities.

These 100% Arabica beans are hand-picked, organically grown in the hills of the Andes and then expertly roasted for an intense flavor with notes that remind you of fine dark chocolate. We offer this coffee in 750g bags at great prices and it makes a really satisfying after-dinner cup of coffee. Enjoy!

Nutty

This award-winning coffee is described as nutty, honey, and chocolatey. It is cultivated in the lush foothills of the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee uses hand-picked Arabica beans that are expertly roasted to provide a truly rich flavour.

Smooth, rich and deliciously nutty, with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and helps small producers in the world's poorest nations.

Pour water evenly over grounds and allow it to sit for 4 minutes. Serve and take a sip.

Chocolatey

The chocolatey and nutty flavor of this organic coffee from Peru's high elevations is full-bodied and delicious. Originated in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their product in the farming communities across the globe to generate positive social and environmental impacts.

The beans were carefully selected from the lush foothills of the mysterious and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for a full flavour. This is a real delight, and perfect for a drink after dinner. It has a nutty taste with the hint of dark chocolate.

solimo-coffee-beans-100-percent-arabica-medium-roast-2-kg-pack-of-2-x-1000-g-158.jpgThis Machu Picchu whole-bean coffee is Fairtrade and 100% organic It is with an UK Soil Association ethical trading certificate. We buy directly from the farmers themselves, which allows us to keep our prices down, which means more cash for farmers to invest in their land and families. This also means we are able to work closely with farmers and support them with training and development to help them make top quality coffees.

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